The breakfast buffet of our hotel is served every day at the roof garden with a magnificent view of Grikos Bay. It includes local products and handmade dishes made by the owner Mrs. Marouso, who has been awarded for her sweets. Bread, marmalades, cakes, biscuits, croissants are some of the homemade delicious choices that the guest may enjoy at Grikos Hotel. Mrs. Marousso is well known especially for her variety of homemade marmalades such as marmalade of apple, apricot, citrus trees, fig, and strawberry. In case you want to take with you one of her recipes, please do not hesitate to ask for them and Mrs. Marousso will provide you all her secrets for the preparation of them.